Shahi Chicken Haleem Can - 800 Grams - Ready to Eat
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Haleem originated as an Arabic dish with meat and pounded wheat as the chief ingredients. It was introduced to Hyderabad by the Arab diaspora during the rule of the sixth Nizam, Mahbub Ali Khan, and later became an integral part of Hyderabadi cuisine during the rule of the seventh Nizam, Mir Osman Ali Khan. Later on cuisine evolved and changes were made according to local taste, garnishing are now integral part of contemporary taste. Haleem is served with crispy fried onion, Julian ginger, green chilies, lemon wedges, and chaat masala toppings.
Journey of Haleem
Finest quality lean chicken meat was selected. Lentil, Wheat and barley was soaked for required hours. Caldron was fired and qorma for haleem was prepared with secret spices. All grains were added to pot and lit on slow heat. Haleem was then ground for several hours with handheld wooden grinders. Lastly, it was dress with famous onion tarka. Packed carefully for preservation of authentic taste.
There are many Famous Haleem Outlets in Pakistan. Among the popular ones are Mazedar Haleem , Shan Haleem , Kuzi Haleem . Karachi Haleem, Haleem Ghar and Darbar Haleem.
These Pakistani restaurants offers both chicken haleem and Beef haleem.
Haleem Food recipe is a open secret in Pakistani household, where all know haleem ingredients few achieve authentic taste. Newbies cooks enjoy shan haleem mix to cook haleem. They are either prepared at home using there own haleem recipe or most commonly used Shan Shahi Haleem Mix or ordered from restaurants for home delivery.
JB Foods promises to provide in its range of canned food one of the finest ready to eat tin packed Beef Haleem Can and Chicken Haleem Can in town as provided by Mazedar Haleem tin pack and Karachi Haleem tin Pack.
Ingredients
Chicken Meat, Water, Cooking Oil, Wheat (Dehusked Washed & Baked), Barley (Dehusked Washed & Baked) Split Yellow Pea, Split Mung Beans, Skinless Black Gram, Salt, Red Lentil, Red Chili, Paprika, Turmeric, Black Pepper, Curry Leaf, Coriander, Nigella, Cumin, Green Cardamom, Bay Leaf, Clove, Ginger, Onion, Garlic, Dried Papaya Powder, Citric Acid, Maltodextrin, Hydrolyzed Soy Protein, Sugar Canola Oil Silicon Dioxide.
Weight
800 Grams
- Please see expiry before consuming food.
- If can is swelled, puffed or leaked, DO NOT CONSUME FOOD.
- Reheat food in saucepan or microwave oven.
- Consume food within 24 hours after opening can
- Refrigerate food once food is taken out of container
- Once packaging is opening do not store in can.
- Store can in ambient room temperature and protect it from direct sun exposure.