Lahori Mutton Paya Can - 800 Grams - Ready to Eat
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Lahori Mutton Paya
Mutton Paya is a traditional Pakistani recipe loved by desi food lovers and one of most exotic food of Lahore. Mutton Paya recipe is originated from Central Asia and is introduced to South Asia by the Persians. Mutton Paya gained fame in Hyderabad and Lucknow and later in other parts of the country. It is cooked with goat trotters and spices to give heavenly taste and aroma. The soup of Mutton Paya Recipe is prepared by sautéed onions and garlic, and then masala ingredients are added. The cooked Mutton Paya dish is served with garnishing of fresh lime, coriander leaves, and diced ginger. Mutton Paya recipe is equally popular in Pakistan, India, and Bangladesh.
Journey of Mutton Paya
Mutton trotters were thoroughly cleaned & roasted over fire. Mutton Trotters were fried with species to perfection.
Slow Cooked for rich and deep taste. Dressed with fried onions and well ground Garam Masala.
Paya recipe is an amazing recipe that is highly popular among Pakistanis restaurants during all seasons especially in winter season. Paye is one of the popular Pakistani Food recipes that is served in breakfast but also go delicious in lunch and dinner. Serve it with Naan, or chapatti. . JB Foods promises to provide in its range of canned food one of the finest ready to eat tin packed Beef Paya Can and Mutton Paya Can in town.
For Better Experience
Dress with Lemon, chopped Ginger, chopped green chilies.
Consume with Crispy Tandoori Naan.
Ingredients
Sheep Trotters, mutton Meat, Water, Salt, Paprika, Red Chili, Coriander, Turmeric, Clove, Carom, Nigella, Cumin, Ginger, Black Pepper, Green Cardamom, Brown Cardamom, Garlic, Onion, Citric Acid, Maltodextrin, Hydrolyzed Soy Protein, Sugar, Canola Oil, Silicon Dioxide.
Weight
800 Grams
This canned food is ready to eat Pakistani food carefully tin packed and that too preservatives free. Home Delivery is available all over Pakistan.
- Please see expiry before consuming food.
- If can is swelled, puffed or leaked, DO NOT CONSUME FOOD.
- Reheat food in saucepan or microwave oven.
- Consume food within 24 hours after opening can
- Refrigerate food once food is taken out of container
- Once packaging is opening do not store in can.
- Store can in ambient room temperature and protect it from direct sun exposure.